quick breakfast recipe

Granola is more than just a breakfast food—it’s a lifestyle choice for those who value nutrition, taste, and versatility. Its adaptability makes it a favorite across cultures and diets, with endless possibilities for customization. Whether served with milk, layered on yogurt, or enjoyed straight from the jar as a quick snack, granola remains a go-to option for countless reasons. This vanilla nut granola recipe elevates the classic staple, combining the richness of toasted nuts, the natural sweetness of maple syrup, and the comforting warmth of pure vanilla. Each bite offers a delightful balance of crunch and flavor that’s both satisfying … Read more