easy Mexican dinner

Baked Chicken Chimichangas became a staple in my kitchen purely by accident one chaotic Tuesday evening while I was staring at a pile of leftover rotisserie chicken and a pack of tortillas. I remember intensely craving the signature crunch of my favorite Tex-Mex takeout but dreading the thought of heating up a messy pot of oil for deep frying. The heavy smell and the complicated cleanup just felt like too much to handle after a long day, so I decided to see if I could recreate that magic in a healthier way. I knew there had to be a way … Read more