My Cozy Christmas Stollen: A Holiday Baking Tradition

Oh, the pure magic of the holiday season! For me, nothing quite signals the official start of Christmas baking like the intoxicating aroma of freshly baked Christmas Stollen wafting through the kitchen, instantly wrapping my home in warmth and holiday cheer. This isn’t just any sweet bread; it’s a fragrant harbinger of festivities, a tangible piece of history, and truly, a warm hug in loaf form, steeped in centuries of delightful tradition. Every year, as the days grow shorter and the festive lights begin to twinkle, I find myself drawn to my mixing bowl, ready to embark on this beautiful … Read more

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candied fruit / Christmas Stollen / Dresden Stollen / German Christmas bread / holiday bread recipe / marzipan / powdered sugar / rum soaked fruit / Stollen recipe / traditional Stollen / yeast dough